clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Gluten Free Breadcrumb Recipe

  • Author: A Little Insanity - Erika
  • Prep Time: 5 mins
  • Cook Time: 0 mins
  • Total Time: 5 minutes
  • Yield: 2 Cups 1x
  • Category: Baked Goods
  • Cuisine: Gluten Free


The BEST Gluten Free Breadcrumb Recipe – So EASY to make & works perfectly in your favorite recipes like: Fried Chicken, Meatloaf, Casseroles & More! Save money making your own.


  • 1 10 oz Box or 3 3/4 Cups of Enjoy Life Crunchy Rice Cereal (aka Perky’s – **CURRENTLY DISCONTINUED**) or 2 Bags of Schar Gluten Free Entertainment Crackers.
  • 1 1/2 Teaspoons Parsley
  • 1 1/2 Teaspoons Salt (you can use less if desired)
  • 1 1/2 Teaspoons Onion Powder
  • 3/4 Teaspoon Garlic Powder
  • 3/4 Teaspoon Yellow Mustard Powder
  • 1/8 Teaspoon Pepper (or to taste)


  1. In container of Vitamix or Food Processor, add all ingredients.
  2. Pulse or Blend on low to medium-high speeds until a fine bread crumb consistency is achieved. Stop & stir if necessary or use your tamper if you’re using a Vitamix.
  3. Use cup for cup in all of your favorite recipes that call for breadcrumbs.
  4. Store in an airtight container or mason jar for up to several months.


Bulk Preparation: I make this in bulk using the Enjoy Life Crunchy Rice Cereal 5 lb bags.

To prepare in bulk use: 5 lbs. Cereal; 1/4 Cup Parsley; 1/4 Cup Salt; 1/4 Cup Onion Powder; 2 Tablespoons Garlic Powder; 2 Tablespoons Mustard Powder; 1 Tablespoon Pepper (or to taste). Blend cereal into breadcrumbs & mix in spices by hand in large bowl. Makes 16 cups.


  • Serving Size: 1/2 Cup
  • Calories: 150