Description
This delicious Natural Shamrock Shake Recipe is Gluten Free & Vegan, and is so Easy to make. Perfect for St. Patrick’s Day or any day!
Ingredients
Scale
- 1/2 Cup Raw Cashews
- 1 Frozen Banana (you can also add dates for additional sweetness if desired)
- 1/2 Cup Milk Alternative
- 1/4 Teaspoon Lime Juice (trust me on this one)
- 2 Stalks of Kale
- 1 Small Fresh Sprig of Mint – OR – 1 Drop of Food Grade Peppermint Essential Oils – OR – Mint Flavoring (to taste)
- 1/4 Teaspoon Vanilla (if you don’t like mint, you can use just the vanilla)
- 3/4 to 1 Cup of Ice
Instructions
- In your Vitamix, combine all ingredients in order listed – except Ice.
- Start on Variable Speed 1, working your way up to 10, then to High.
- Once everything is completely smooth, add in Ice.
- Blend again (using the Vitamix Tamper if necessary) until all ingredients are running smoothly through the machine and everything is well blended.
- Shake should be thick and creamy.
- Serve immediately.
- Top with Coconut Whipped Cream & Enjoy!
Notes
This recipe is for 16 Ounces, but it can be scaled to any serving size.
Nutrition
- Serving Size: 8 Ounces
- Calories: 120