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Raw Chocolate Açaí Bowl Recipe – Gluten Free & Vegan

  • Author: A Little Insanity - Erika
  • Prep Time: 5 mins
  • Cook Time: 1 min
  • Total Time: 6 minutes
  • Yield: 32 Ounces (2-4 Servings) 1x
  • Category: Breakfast
  • Cuisine: Raw Food


This Chocolate Açaí Bowl Recipe is SO GOOD for you, but it tastes like you’re having ice cream for breakfast! It’s Raw, Gluten Free & Vegan, but full of energy! A great way to start your day or perfect for post-workouts!




  1. Place the Frozen Acai, Banana, Chocolate, Maca, Stevia, Almonds & Milk into the VitaMix.
  2. Starting at Variable Speed 1 and working your way to 10, blend the ingredients until smooth – using your tamper if necessary.
  3. Add in ice and turn the VitaMix back up to 10, then ‘High’ immediately. Use your tamper to push the ingredients into the blades until the mixture is smooth.
  4. When it’s finished, you should see 4 lumps form at the top of the container. Turn your VitaMix off and serve with optional toppings!
  5. Store leftovers in airtight container or popsicle molds in the freezer. The mixture can easily be re-blended in your VitaMix again.



  • Kale
  • Spirulina
  • Flax Oil/Meal
  • Coconut Oil
  • Fresh Fruit & Berries
  • Raw Superfood Cereal
  • Raw Honey
  • Granola
  • Coconut Flakes
  • Nuts / Seeds

You can scale this recipe to however large or small you want – In my photos below, I doubled the recipe and it feeds 5 of us for breakfast perfectly! The Vitamix 64 oz container makes a perfect double batch!


  • Serving Size: 1 Bowl
  • Calories: 350